Here is a picture of the process itself: I had to pour the batter onto the pan in the shape of a palm tree, then add chocolate chips for the coconuts on the tree, layer almonds going up the tree trunk as the bark, and then sprinkle coconut for the leaves.
Then I added an island to the palm tree scene by mixing cinnamon into the batter to look like sand and pouring it onto the pan to look like an island - more or less a disfigured circle.
The result was absolutely delicious! I was surprised at how well the coconut, almonds, and chocolates accented the taste of the pancakes.
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